When  cooking  your basic long-grain  Basmati rice, measure out your quantity of    dry rice in a dry-measure measuring cup (usually a ring of various stainless-steel    . The best  rice  to use for separate, fluffy grains is  basmati,This has long, thin,    pointed grains, and is more expensive than others but, since  cooking  is about . The predominant  rice  in Indian and Pakistani cuisine,  basmati  is marked by its    extra-long grains and subtly nutty fragrance and flavor. 24 Aug 202, Are you one of the envied few who can  cook  flawless  rice  every time? Each long    grain of  rice  standing in the spotlight of its own glory: fluffy, . Soaking the  basmati rice  before  cooking  makes all the difference,Serve with your    favorite Indian curry or dal (lentils), Make  sure you warn people not to bite into . Restaurant-style Indian-flavored  basmati rice  recipe,Vegetarians and vegans    can pair this simple rice dish with Indian-spiced lentils for a basic meal. 
 3 Nov 2008,  Basmati rice  has a regular place on our dinner table, and I am glad that our twins    have already developed a taste for it,They like to nibble on . 20 Dec 2006, Whenever I  make basmati rice  in my rice cooker, it always comes out sticky and    clumps together,It never comes out light and fluffy like it is at a .
 
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